Showing posts with label turkey. Show all posts
Showing posts with label turkey. Show all posts

Wednesday, November 23, 2011

Lots to be Thankful For ...

I'm not a huge fan of Thanksgiving.  I know, I know, downright un-American, right?  The thing is, it bugs me that our society feels compelled to focus on being grateful one day of the year and foster sort of a dog-eat-dog mentality the rest of the time.

Oh, and I hate turkey, stuffing, gravy, and so on.

But the world doesn't center around my culinary tastes, and I'm as bad about only taking the time to fully, deeply count my blessings on one day in November as anyone.

I challenge you to contemplate your own good fortune (and we all have lots, if you think about it), and also to write about it ... and I encourage you to either leave a link to your own "thankful" post or to leave a comment about what you're grateful for.  I'd love to read the many and varied directions thankfulness can go in ...

Also, I've done something like this on my blog before, and it's kind of funny to read it now ...

As for me, I am especially thankful for ...

1.  My daughters.
I know this is a contrived answer for a mother to give, but I can't help it.  My children are the funniest, kindest, most extraordinary people I know.

It's been a big week for both of them, too.

Addie made All-State Orchestra (you can hear her play on this post), raised her SAT score to a 1750, and had an idea--a random act of kindness--that turned out amazingly well.

Belle has apparently acquired representation in the world of child acting and modeling.  I'm still not sure that I'm ready to embrace this with open arms, but it seems to be what she wants, and I've raised my children to reach always for their dreams, so ....

2.  My mother.
While we still don't get along much of the time and much of what she does confuses the hell out of me, I really appreciate everything she has given up to let the girls and I live with her.

The girls and I spent the afternoon baking with my mother's best friend from high school, then we went back later (with my mom) to eat dinner with her.  We got, as usual, a bit loud ... my girls have gotten the message that our family values laughter to a tremendous degree.

My mother was joking with her friend (who lives alone) about how nice it is to have us visit, but she can have her quiet, peaceful life back when we leave.  Of course, my mother does not have this luxury, since she's kind of ... stuck with us, at least for a little bit longer.

She has given my girls so much love and support, and I will always be grateful to her.

3.  Henry.
Nobody wants to hear how amazing your boyfriend is and how happy you are.  It's boring and drama-less and just not fun to read about.  I am very happy.  Very, very happy.  Very, very lucky.  And very, very thankful.

4.  Dunkin' Donuts coffee.
That should really speak for itself.  If you don't live near a Dunkin' Donuts and love coffee, you're missing out.

5.  Recent life developments.
Details at some point, I'm sure, will be forthcoming.  For right now, I'm just thankful for the winding roads that life sometimes drops you down on ... even if you have no idea how things are going to end up, living the proverb "May you live in interesting times" is exhilarating.  I suppose ...

So that's what I am focusing on tonight in terms of gratefulness.

Where are y'all at?

Thursday, November 17, 2011

Guest Post: 10 Historical Facts About Thanksgiving


The following guest post was submitted by Lori Hutchison, an Art History Professor and owner of Masters in History Schools.  I think history is fascinating, and I look forward to perusing Lori's work myself.  Enjoy!  I'll be back tomorrow to Frag It for Friday :-) If you're interested in doing a guest post, drop me an e-mail.  <3 KL

Thanksgiving is a wonderful way to celebrate our nation’s unique culture and heritage. But the way we celebrate Thanksgiving has a long history that has changed significantly since the Pilgrims first arrived. Here are ten historical facts about the holiday we’ve come to call Thanksgiving.

1. The first recorded “thanksgiving” feast was celebrated in 1541 by Francisco Vásquez de Coronado of Spain and his troops, along with the native peoples of the Texas panhandle region, while they were on a New World exploration.

2. French and English colonists held several thanksgiving feasts in the late 1500s and early 1600s, but the one that went down in the history books took place in 1621 in Plymouth, MA.

3. Everything we know about the 1621 Thanksgiving came from a letter written by Edward Winslow, who was the leader of the Plymouth Colony at the time. This letter was lost for over 200 years. When it was rediscovered, an embellished account of the “First Thanksgiving” was printed in a newspaper in 1841.

4. The first Thanksgiving feast was attended by 50 Pilgrims and 90 Wampanoag Native American men. The Wampanoag killed five deer for the feast and brought fish, vegetables, and grains. The Pilgrims provided wild fowl, which may have been geese, ducks, or turkey. The feast lasted three days.

5. In the 17th and 18th centuries, days of thanksgiving were celebrated by individual colonies, then later by early presidents. However, these days were marked with prayer and fasting rather than feasts.

6. President Lincoln declared the first national holiday for Thanksgiving Day in 1863, after the suggestion was made by an editor of a popular magazine. It was to be celebrated on the final Thursday in November.

7. Following Lincoln’s tradition, later presidents continued to declare Thanksgiving each year on the final Thursday in November. However, from 1939 to 1941, President Franklin D. Roosevelt declared Thanksgiving on the next-to-last Thursday in order to extend the shopping season and help merchants coming out of the Depression.

8. In December of 1941, a federal law was passed declaring Thanksgiving to be celebrated on the fourth Thursday in November. However, several states continued to celebrate on the last Thursday as late as 1956.

9. The National Turkey Federation has presented the U.S. President with two cooked turkeys and one live turkey since 1947. Ronald Reagan started the tradition of “pardoning” the live turkey in 1987, in which it lives the rest of its life peacefully on a farm.

10. Americans will eat an estimated 46 million turkeys on Thanksgiving Day, according to the National Turkey Federation.


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